restaurant carcassonne

Our chef suggests his refined menus, combined with excellent wines, symbol of the authentic charm of our area. To Jean de Joyeuse pair and chambrier, appointed Gorvernor of Narbonne and Lieutenant General of the Languedoc that the building of the Château was undertaken between 1540 and 1550. Get married in the heart of history, in a 16th century castle... For your wedding , the castle is for you only ! Our 35 rooms and junior suites can accommodate up to 82 persons.

Bastide Saint-Louis in carcassonne, more collectively called " low city ", it is the trade and residential center of carcassonne. The restaurant suggests you sampling in the course of the seasons some some of these unforgettable flavours and these authentic receipts which make the value of our restaurant. Carcassonne is a French municipality on which is the City of carcassonne, situated in the department of the aude and the region Languedoc-Roussillon. Carcassonne is traditionally divided into two, the low city and the high city. The high city of carcassonne is located on a high cape and surrounded with thick ramparts since the Middle Ages. The restaurant: our leader steers in a masterly fashion the kitchen of our restaurant. The cooking of the restaurant: the leader declines brilliantly the cooking for which we are entitled to wait in such a restaurant, a cooking generous, where the regional products are skilfully used and live magnificently in your plate.

To the menu this evening in our restaurant: greedy Dinner for 2 persons to the restaurant. The restaurant: our leader steers in a masterly fashion the kitchen of our restaurant. The cooking of the restaurant: the leader declines brilliantly the cooking for which we are entitled to wait in such a restaurant, a cooking generous, where the regional products are skilfully used and live magnificently in your plate.